Amy Hughes New York may be the hub of American style, but it’s not the only cultural hotspot in the area. Head northeast along the coast, and in an hour or so you’ll find yourself in Connecticut. Famed for its sophisticated, yet suburban residents, the small state has many personalities. Even in the small, coastal [...]
Seafood restaurants line Connecticut’s eastern shoreline, but many are either very limited, with choices of fried or broiled, or are so gourmet, one wonders how the seafood can possibly be tasted after it’s been glazed with an emulsion of at least five different ingredients. A middle ground was all I wanted. A place where I could get great local fish, with an option other than butter. And I found it.
Sep 28 2011 | Posted in Connecticut
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